Vitruvius, I Dieci Libri dell' Architettvra di M. Vitrvvio, 1556
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            <description xml:id="echoid-description27" style="it" xml:space="preserve">tetrador
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            on</description>
            <description xml:id="echoid-description28" style="it" xml:space="preserve">pentador
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            on</description>
            <description xml:id="echoid-description29" style="it" xml:space="preserve">di doron</description>
            <description xml:id="echoid-description30" style="it" xml:space="preserve">A b e Le ſorti di murare dette di ſopra.</description>
            <description xml:id="echoid-description31" style="it" xml:space="preserve">C Eguale muratura detta Iſodomon.</description>
            <description xml:id="echoid-description32" style="it" xml:space="preserve">D La Fabrica riempita detta Emplecton.</description>
            <description xml:id="echoid-description33" style="it" xml:space="preserve">F Diſeguale muratura detta Aniſodomon.</description>
            <description xml:id="echoid-description34" style="it" xml:space="preserve">G La muratura de Greci con i Mattoni detti Diatoni ſrontati ſopra li Anguli.</description>
            <description xml:id="echoid-description35" style="it" xml:space="preserve">H Le Orthoſtrate.</description>
            <variables xml:id="echoid-variables9" style="it" xml:space="preserve">4 4 4 4 4 5 5 5 5 5 d c b a h g f e</variables>
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        <div xml:id="echoid-div167" type="section" level="1" n="23">
          <head xml:id="echoid-head23" xml:space="preserve">CAP. IX. DEL TAGLIARE I LEGNAMI.</head>
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            <s xml:id="echoid-s5588" xml:space="preserve">LA Materia ſi deue tagliare al principio dell’Autunno ſino à quel tempo, che comincia à ſoffiare il
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            uento da Ponente, perche da Primauera gli alberi ſono pregni, & </s>
            <s xml:id="echoid-s5589" xml:space="preserve">tutti mandano nelle frondi, & </s>
            <s xml:id="echoid-s5590" xml:space="preserve">
              <lb/>
              <note position="left" xlink:label="note-0059-01" xlink:href="note-0059-01a" xml:space="preserve">50</note>
            ne frutti, che fanno ognianno la uirtù della loro propietà. </s>
            <s xml:id="echoid-s5591" xml:space="preserve">Quando adunque per la necesſità de i
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            tempi uoti, & </s>
            <s xml:id="echoid-s5592" xml:space="preserve">humidi ſi fanno, uani, e deboli per la rarità ſogliono diuentare à guiſa de i corpi femi
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            nili, quando hanno concetto, che dalla concettione loro ſin’al parto non ſono intieri ſtimati. </s>
            <s xml:id="echoid-s5593" xml:space="preserve">Ne
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            gli animali da uendere quando ſono pregni ſi danno per ſani, percioche creſcendo nel corpo ciò
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            che prima era ſeminato da tutta la uirtù del cibo ſi tira il nutrimento, & </s>
            <s xml:id="echoid-s5594" xml:space="preserve">quanto piu il parto ſi fa fermo à mãtenerſi,
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            tanto meno laſcia eſſer ſoda quella coſa, di che ſi genera, & </s>
            <s xml:id="echoid-s5595" xml:space="preserve">però mandato fuori il parto quello, che per altra manie-
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            ra di aumento era dettratto, quando è libero per la ſeparatione fatta dal naſcimento della coſa nelle aperte, & </s>
            <s xml:id="echoid-s5596" xml:space="preserve">uacue
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            uene in ſericeue, & </s>
            <s xml:id="echoid-s5597" xml:space="preserve">ſuggendo il ſucco ſi fà piu fermo, & </s>
            <s xml:id="echoid-s5598" xml:space="preserve">ritorna nella prima ſodezza della natura ſua. </s>
            <s xml:id="echoid-s5599" xml:space="preserve">Per la ſteſſa ra-
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            gione al tempo dell’ Autunno per la maturità de i frutti infiacchite le frondi tirando le radici de gli alberi à ſe il ſucco
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            della terra, ſi ricourano, & </s>
            <s xml:id="echoid-s5600" xml:space="preserve">ritornano nella lor prima ſodezza. </s>
            <s xml:id="echoid-s5601" xml:space="preserve">Ma la forza dello aere del uerno comprime, & </s>
            <s xml:id="echoid-s5602" xml:space="preserve">aſſo-
              <lb/>
              <note position="left" xlink:label="note-0059-02" xlink:href="note-0059-02a" xml:space="preserve">60</note>
            da quelle per quel tempo come detto hauemo. </s>
            <s xml:id="echoid-s5603" xml:space="preserve">Se adunque con quella ragione che di ſopra s’è detto, & </s>
            <s xml:id="echoid-s5604" xml:space="preserve">à quel tem-
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            po ſi tagliera il legname, ſera utile, & </s>
            <s xml:id="echoid-s5605" xml:space="preserve">opportuno. </s>
            <s xml:id="echoid-s5606" xml:space="preserve">Ma coſi biſogna tagliarlo, che egli ſi uadi ſino à mezzo la midolla,
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            & </s>
            <s xml:id="echoid-s5607" xml:space="preserve">laſciato ſia il taglio fino; </s>
            <s xml:id="echoid-s5608" xml:space="preserve">che ſtillãdo per eſſo ſi ſecchi l’humore, perilche quello inutile liquore, che in esſi ſi troua
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            uſcendo per lo ſuo torlo, non laſcia in quello morire la putredine, ne corromperſi la qualità della materia, ma quan-
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            do poi ſera ſecco l’albero, ne ſtillera più;</s>
            <s xml:id="echoid-s5609" xml:space="preserve">biſogna gettarlo à terra, & </s>
            <s xml:id="echoid-s5610" xml:space="preserve">coſi perfetto all’uſo ſi trouera eſſer. </s>
            <s xml:id="echoid-s5611" xml:space="preserve">Et che que-
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            ſto ſia uero egli ſi puo conoſcere ancho da gli arbuſti. </s>
            <s xml:id="echoid-s5612" xml:space="preserve">Percioche quando esſi ciaſcuno al tempo ſuo col foro, che ſe
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            le fà dal piede uiene caſtrato, mandano fuori dalle midolle il uitioſo, & </s>
            <s xml:id="echoid-s5613" xml:space="preserve">ſoprabondante humore, e triſto liquore, & </s>
            <s xml:id="echoid-s5614" xml:space="preserve">
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            coſi diſſeccandoſi riceuono in ſe la uirtù di poter lungemẽte durare. </s>
            <s xml:id="echoid-s5615" xml:space="preserve">Ma quegli humori, che nõ hanno le uſcite dà gli
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            alberi reſtando esſi dentro, fi putrefanno & </s>
            <s xml:id="echoid-s5616" xml:space="preserve">rendono quegli uani, & </s>
            <s xml:id="echoid-s5617" xml:space="preserve">diffetoſi. </s>
            <s xml:id="echoid-s5618" xml:space="preserve">Se adunque quelli, che ſtanno, & </s>
            <s xml:id="echoid-s5619" xml:space="preserve">ui-
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            uono ſeccandoſi non inuecchiano, certamente quando gli iſtesſi per farne legname ſono à terra mandati, eſſendo à
              <lb/>
              <note position="left" xlink:label="note-0059-03" xlink:href="note-0059-03a" xml:space="preserve">70</note>
            quel modo gouernati, potranno ne gli edifidij lungamente, & </s>
            <s xml:id="echoid-s5620" xml:space="preserve">con utilità durare. </s>
            <s xml:id="echoid-s5621" xml:space="preserve">Quegli alberi hanno tra ſe con-
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            trarie, & </s>
            <s xml:id="echoid-s5622" xml:space="preserve">ſeparate uirtu, come il Rouere, l’olmo, il poppio, Il Cipreſſo, l’Abete & </s>
            <s xml:id="echoid-s5623" xml:space="preserve">gli altri, che ſono ne gli edificij
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            grandemente utili, percioche non può il Rouere quello, che può l’Abete, ne il Cipreſſo quello, che può l’Olmo, ne
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            gli altri alberi hanno quella ſimiglianza medeſima di natura fra loro, ma ciaſcuna ſpecie di quelli, con le diſpoſitioni,
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            & </s>
            <s xml:id="echoid-s5624" xml:space="preserve">propietà de principij loro comparati con altri, & </s>
            <s xml:id="echoid-s5625" xml:space="preserve">d’altra maniera effetti, nelle opere produce. </s>
            <s xml:id="echoid-s5626" xml:space="preserve">Et però l’ Abete ha-
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            uendo aſſai dello aere, & </s>
            <s xml:id="echoid-s5627" xml:space="preserve">del fuoco, ma meno del humido, & </s>
            <s xml:id="echoid-s5628" xml:space="preserve">della terra, fatto di piu lieui ſorze di natura non è </s>
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