Vitruvius, I Dieci Libri dell' Architettvra di M. Vitrvvio, 1556

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        <div xml:id="echoid-div538" type="section" level="1" n="87">
          <pb o="190" file="0200" n="209" rhead="LIBRO"/>
        </div>
        <div xml:id="echoid-div540" type="section" level="1" n="88">
          <head xml:id="echoid-head88" xml:space="preserve">CAP. X. DE I COLORI ARTIFICIOSI.</head>
          <p>
            <s xml:id="echoid-s16038" xml:space="preserve">HORA io entrero à quelle coſe, che mutate con le tempre delle meſcolanze d’altre maniere, riceuo-
              <lb/>
            no le propieta de i colori. </s>
            <s xml:id="echoid-s16039" xml:space="preserve">Et prima io diro dello inchioſtro, l’uſo del quale nelle opere ha grande
              <lb/>
            necesſita, accio manifeſte ſiano le tẽpre, in che modo con certe ragioni di artefici ſiano preparate.
              <lb/>
            </s>
            <s xml:id="echoid-s16040" xml:space="preserve">Il luogo edificato come il Laconico, & </s>
            <s xml:id="echoid-s16041" xml:space="preserve">di marmo ſi poliſce, & </s>
            <s xml:id="echoid-s16042" xml:space="preserve">ſi liſcia ſottilmente, dinanzi à queſto
              <lb/>
            ſi fa una picciola fornace, che ha le apriture di dentro uerſo il Laconico, & </s>
            <s xml:id="echoid-s16043" xml:space="preserve">la bocca ſua di fuori ſi
              <lb/>
            chiude, & </s>
            <s xml:id="echoid-s16044" xml:space="preserve">abbaſſa con gran diligenza, accioche la fiamma disſipata non ſia di fuori, nella fornace ſi
              <lb/>
            pone della reli
              <unsure/>
            na, ò raſa, & </s>
            <s xml:id="echoid-s16045" xml:space="preserve">queſta bruſandola la forza del fuoco conſtrigne mandar fuori per le apriture tra il Laco-
              <lb/>
            nico il fumo, ilquale d’intorno i pareti, & </s>
            <s xml:id="echoid-s16046" xml:space="preserve">la curuatura della camera ſi attacca, dapoi raccolto parte ſi cõpone battu-
              <lb/>
              <note position="left" xlink:label="note-0200-01" xlink:href="note-0200-01a" xml:space="preserve">10</note>
            to co la gomma ad uſo dello inchioſtro librario, parte i copritori meſcolandoui della colla uſano ne i pareti. </s>
            <s xml:id="echoid-s16047" xml:space="preserve">Ma ſe
              <lb/>
            non ſeranno queſte copie apparecchiate, coſi alla necesſita ſi deue prouedere, accioche per lo a ſpettare, & </s>
            <s xml:id="echoid-s16048" xml:space="preserve">induggia-
              <lb/>
            re l’opera non ſia trattenuta. </s>
            <s xml:id="echoid-s16049" xml:space="preserve">Sian abbruſciate le taglie, ò ſcheggie dell’arbore Teda, & </s>
            <s xml:id="echoid-s16050" xml:space="preserve">fatti di esſi i carboni ſiano
              <lb/>
            eſtinti, & </s>
            <s xml:id="echoid-s16051" xml:space="preserve">poi nel mortaio con la colla piſtati, & </s>
            <s xml:id="echoid-s16052" xml:space="preserve">coſi ſi fara una tinta per coprire, che hauera del buono. </s>
            <s xml:id="echoid-s16053" xml:space="preserve">Similmen-
              <lb/>
            te auuerra ſe la fece del uiuo ſeccata, & </s>
            <s xml:id="echoid-s16054" xml:space="preserve">cotta ſera nella fornace, & </s>
            <s xml:id="echoid-s16055" xml:space="preserve">poi peſtata con la colla fara aſſai grato il colore del
              <lb/>
            l’inchioſtro, & </s>
            <s xml:id="echoid-s16056" xml:space="preserve">quanto piu ſi fara di miglior uino nõ ſolo fara imitare il colore de inchioſtro, ma ancho dello Endego.</s>
            <s xml:id="echoid-s16057" xml:space="preserve"/>
          </p>
        </div>
        <div xml:id="echoid-div542" type="section" level="1" n="89">
          <head xml:id="echoid-head89" xml:space="preserve">CAP. XI. DELLE TEMPRE DEL COLOR CERVLEO.</head>
          <p>
            <s xml:id="echoid-s16058" xml:space="preserve">LE tempre dello Azurro prima ſono ſtate ritrouate in Aleſſandria. </s>
            <s xml:id="echoid-s16059" xml:space="preserve">Dapoi Veſtorio à pozzuolo or
              <lb/>
              <note position="left" xlink:label="note-0200-02" xlink:href="note-0200-02a" xml:space="preserve">20</note>
            dino che ſi faceſſe. </s>
            <s xml:id="echoid-s16060" xml:space="preserve">La ragione di quel colore, di che coſa ſia ſtata ritrouata, dà da merauigliare aſſai
              <lb/>
            perche egli ſi peſta l’arena col fiore del Nitro, coſi ſottilmente, che diuenta come farina, & </s>
            <s xml:id="echoid-s16061" xml:space="preserve">meſco-
              <lb/>
            lata col rame di Cipro limato ſi bagna, accio che ſi tenga inſieme, dapoi riuoltandola con le mani
              <lb/>
            ſi fanno palle, & </s>
            <s xml:id="echoid-s16062" xml:space="preserve">ſi mettono inſieme di modo, che ſi ſecchino. </s>
            <s xml:id="echoid-s16063" xml:space="preserve">Queſte ſecche ſi compongono in un
              <lb/>
            uaſo di terra, che poi ſi mette in fornace, coſi il rame, & </s>
            <s xml:id="echoid-s16064" xml:space="preserve">quell’arena quando dalla forza del fuoco
              <lb/>
            bogliendo mneme, ſi haueranno ſeccato dando auicenda, & </s>
            <s xml:id="echoid-s16065" xml:space="preserve">riceuendo i ſudori, dalle loro propieta ſi partono, & </s>
            <s xml:id="echoid-s16066" xml:space="preserve">
              <lb/>
            compoſti delle loro coſe per la gran forza del calore diuentano di color azurro. </s>
            <s xml:id="echoid-s16067" xml:space="preserve">Ma l’arena abbruſciata, che nel co-
              <lb/>
            prire i pareti, ha non poca utilita, ſi tempra in queſto modo. </s>
            <s xml:id="echoid-s16068" xml:space="preserve">Cuoceſi una zoppa di pietra azurra buona ſi, che ſia
              <lb/>
            dal fuoco come il ferro affocata, quella con aceto ſi eſtingue, & </s>
            <s xml:id="echoid-s16069" xml:space="preserve">diuenta di color purpureo.</s>
            <s xml:id="echoid-s16070" xml:space="preserve"/>
          </p>
          <note position="left" xml:space="preserve">30</note>
        </div>
        <div xml:id="echoid-div544" type="section" level="1" n="90">
          <head xml:id="echoid-head90" xml:space="preserve">CAP. XII. COME SI FACCIA LA CERVSA, IL
            <lb/>
          VERDERAME, ET LA SANDARACA.</head>
          <p>
            <s xml:id="echoid-s16071" xml:space="preserve">DELLA Cerufa, & </s>
            <s xml:id="echoid-s16072" xml:space="preserve">del Verderame, & </s>
            <s xml:id="echoid-s16073" xml:space="preserve">che da noſtri Eruca ſi chiama, non è fuori di propoſito à dire
              <lb/>
            in che modo ſi faccia. </s>
            <s xml:id="echoid-s16074" xml:space="preserve">I Rhodiotti mettendo ne i dogli le limature di piombo, ſpargono quelle di
              <lb/>
            aceto, & </s>
            <s xml:id="echoid-s16075" xml:space="preserve">ſopra quelle limature ui mettono le maſſe di piombo, & </s>
            <s xml:id="echoid-s16076" xml:space="preserve">otturano con i coperchi ſi fatta-
              <lb/>
            mente que dogli, che non poſſono reſpirare, dopo un certo tempo aprendogli ritrouano la Ce
              <lb/>
            ruſa, ò Biacca, che ſi dichi dalle maſſe di piombo. </s>
            <s xml:id="echoid-s16077" xml:space="preserve">Et con la iſteſſa ragione ponendoui le lamelle di ra
              <lb/>
            me, fanno il Verderame nominato Eruca. </s>
            <s xml:id="echoid-s16078" xml:space="preserve">Ma la Ceruſa cuocendoſi nella fornace, cangiato il ſuo
              <lb/>
            colore allo incendio del fuoco diuenta Sandaraca. </s>
            <s xml:id="echoid-s16079" xml:space="preserve">(Che noi Minio chiamiamo.) </s>
            <s xml:id="echoid-s16080" xml:space="preserve">Et gli huomini hanno imparato queſto
              <lb/>
              <note position="left" xlink:label="note-0200-04" xlink:href="note-0200-04a" xml:space="preserve">40</note>
            dallo incendio fatto à caſo, & </s>
            <s xml:id="echoid-s16081" xml:space="preserve">quella e di minor utilita, che quella, che nata da metalli ſi caua.</s>
            <s xml:id="echoid-s16082" xml:space="preserve"/>
          </p>
        </div>
        <div xml:id="echoid-div546" type="section" level="1" n="91">
          <head xml:id="echoid-head91" xml:space="preserve">CAP. XIII. IN CHE MODO SI FACCIA L’OSTRO ECCELLEN-
            <lb/>
          TISSIMO DI TVTTI I COLORI ARTIFICIALI.</head>
          <p>
            <s xml:id="echoid-s16083" xml:space="preserve">IO incominciero hor’à dire dell’Oſtro, ilquale rittiene, & </s>
            <s xml:id="echoid-s16084" xml:space="preserve">carisſima, & </s>
            <s xml:id="echoid-s16085" xml:space="preserve">eccellentisſima ſuauita del-
              <lb/>
            l’aſpetto oltra i predetti colori. </s>
            <s xml:id="echoid-s16086" xml:space="preserve">Queſto ſi coglie dalle marine cocchiglie, delquale ſi tigne la purpu-
              <lb/>
            ra, & </s>
            <s xml:id="echoid-s16087" xml:space="preserve">di quello non ſon minori le merauiglie à chi conſidera, che delle altre nature delle coſe. </s>
            <s xml:id="echoid-s16088" xml:space="preserve">Percio
              <lb/>
            che non ha il colore d’una maniera in tutti que luoghi, che naſce, ma dal corſo del Sole naturalmen
              <lb/>
            te ſi tempra; </s>
            <s xml:id="echoid-s16089" xml:space="preserve">Et pero quello, che ſi raccoglie nel Ponto, & </s>
            <s xml:id="echoid-s16090" xml:space="preserve">nella Gallia, perche quelle parti ſono uici
              <lb/>
              <note position="left" xlink:label="note-0200-05" xlink:href="note-0200-05a" xml:space="preserve">50</note>
            ni al Settentrione, e nero. </s>
            <s xml:id="echoid-s16091" xml:space="preserve">A chi ua inanzi ſotto al Settentrione e liuido, quello, che ſi ha dall’Orien
              <lb/>
            te, & </s>
            <s xml:id="echoid-s16092" xml:space="preserve">occidẽte equinottiale e di colore uiolino, quello, che ſi caua nelle parti di mezzodi è roſſo, & </s>
            <s xml:id="echoid-s16093" xml:space="preserve">pero queſto roſſo,
              <lb/>
            ancho ſi genera nell’iſola di ſhodi, & </s>
            <s xml:id="echoid-s16094" xml:space="preserve">in altre parti, che ſono uicine al corſo del Sole. </s>
            <s xml:id="echoid-s16095" xml:space="preserve">Quelle conchiglie quando ſono
              <lb/>
            raccolte, con ferri ſi fendono d’intorno, dallequal percoſſe ne uiene la Sanie purpurea come una lagrima, che goccia.
              <lb/>
            </s>
            <s xml:id="echoid-s16096" xml:space="preserve">Cauata ne i mortai piſtandoſi ſi apparecchia, & </s>
            <s xml:id="echoid-s16097" xml:space="preserve">quello, che dalle teſte marine ſi caua per queſto e ſtato Oſtro nomi-
              <lb/>
            nato, & </s>
            <s xml:id="echoid-s16098" xml:space="preserve">queſto per la ſalſugine preſto ſi fa Sitibondo, ſe egli d’intorno non ha il mele ſparſo.</s>
            <s xml:id="echoid-s16099" xml:space="preserve"/>
          </p>
        </div>
        <div xml:id="echoid-div548" type="section" level="1" n="92">
          <head xml:id="echoid-head92" xml:space="preserve">CAP. XIIII. DE I COLORI PVRPVREI.</head>
          <p>
            <s xml:id="echoid-s16100" xml:space="preserve">FANNOSI ancho i colori purpurei tinta la creta con la radice de Rubbia, & </s>
            <s xml:id="echoid-s16101" xml:space="preserve">Hiſgino. </s>
            <s xml:id="echoid-s16102" xml:space="preserve">Ft ſimilmẽte
              <lb/>
              <note position="left" xlink:label="note-0200-06" xlink:href="note-0200-06a" xml:space="preserve">60</note>
            da i fiori ſi fanno altri colori, & </s>
            <s xml:id="echoid-s16103" xml:space="preserve">pero quando i tintori
              <unsure/>
            uogliono imitare il Sil Attico, gettando la uiola
              <lb/>
            ſecca in un uaſo la fanno bollire con l’acqua, dapoi quando e tẽperata la gettano in una pezza, & </s>
            <s xml:id="echoid-s16104" xml:space="preserve">con
              <lb/>
            le mani ſtruccandola riceueno l’acqua di uiole colorita in un mortaio, & </s>
            <s xml:id="echoid-s16105" xml:space="preserve">di quella infondendoli la cre
              <lb/>
            ta roſſa, & </s>
            <s xml:id="echoid-s16106" xml:space="preserve">piſtandola fanno il colore del Sile Attico, con quella iſteſſa ragione temprando il uacinio,
              <lb/>
            & </s>
            <s xml:id="echoid-s16107" xml:space="preserve">con quella meſcolando fanno la purpura bella. </s>
            <s xml:id="echoid-s16108" xml:space="preserve">Et ancho chi non puo per la careſtia uſare la chriſo
              <lb/>
            colia tingono l’herba, che ſi chiama Luteo di azurro, & </s>
            <s xml:id="echoid-s16109" xml:space="preserve">uſano un colore uerdisſimo, et queſta ſi chiama infectiua, cioe
              <lb/>
            tintura, Appreſſo per la inopia del Endego tignẽdo la creta Selinuſia, ouer l’annularia, & </s>
            <s xml:id="echoid-s16110" xml:space="preserve">il uetro detto Hialo imitan
              <lb/>
            do uanno il colore dell’Endego. </s>
            <s xml:id="echoid-s16111" xml:space="preserve">Io ho ſcritto in queſto libro quanto mi è potuto uenir in mente con qual coſe, & </s>
            <s xml:id="echoid-s16112" xml:space="preserve">con
              <lb/>
            che ragione alla diſpoſitione della fermezza, & </s>
            <s xml:id="echoid-s16113" xml:space="preserve">bellezza biſogna farle pitture, & </s>
            <s xml:id="echoid-s16114" xml:space="preserve">che forze habbiano in ſe tutti i co-
              <lb/>
            lori. </s>
            <s xml:id="echoid-s16115" xml:space="preserve">In ſette uolumi adũque, terminate ſono tutte le perfettioni delle fabriche, e dimoſtrato, che opportunita, è com-
              <lb/>
              <note position="left" xlink:label="note-0200-07" xlink:href="note-0200-07a" xml:space="preserve">70</note>
            modo hauer debbiano. </s>
            <s xml:id="echoid-s16116" xml:space="preserve">Nel ſeguente io trattero dell’acqua, in che modo ſi troue, doue non è, & </s>
            <s xml:id="echoid-s16117" xml:space="preserve">con che ragione ſi con-
              <lb/>
            duca, & </s>
            <s xml:id="echoid-s16118" xml:space="preserve">con che coſe ſi prouera ſe ella e ſana, & </s>
            <s xml:id="echoid-s16119" xml:space="preserve">idonea all’uſo.</s>
            <s xml:id="echoid-s16120" xml:space="preserve"/>
          </p>
          <p style="it">
            <s xml:id="echoid-s16121" xml:space="preserve">La Rubbia, e detta Ruggia, et ſi uſa uolgarmente da tintori de panni Hiſgino, e Vacinio, e Hiacintho, e una iſteſſa coſa, la creta Selinuſia di color di
              <lb/>
            latte, & </s>
            <s xml:id="echoid-s16122" xml:space="preserve">l’annularia e bianca, nel resto io non ho prouato queste coſe, ne uoglio empir il libro di ricette.</s>
            <s xml:id="echoid-s16123" xml:space="preserve"/>
          </p>
        </div>
        <div xml:id="echoid-div550" type="section" level="1" n="93">
          <head xml:id="echoid-head93" xml:space="preserve">IL FINE DEL SETTIMO LIBRO.</head>
        </div>
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